Here's one of my favorite casserole dishes to make! You can use shredded chicken or cooked ground beef. I shared this recipe in my 2023 Spring Homemaking Vlog. Click to watch me make this delicious meal.
1 Chicken Breast, shredded
2 Large Bell Peppers, chopped
1 1/2 Chicken Stock
15 ounces crushed tomatoes
2 cups White Rice, cooked
2 cups of shredded cheese
1 can of black beans
1/4 pickled jalapeños, (optional)
Preheat oven to 375 degrees. Spray nonstick cooking spray on casserole dish.
Add cooked rice into casserole dish.
Season & cook chicken in a pan. Then shred chicken in a small bowl.
In same pan as you cooked the chicken, add in chopped bell peppers. Cook until soft.
Add crushed tomatoes & chicken broth in the same pan & allow to mixture to simmer.
Drain black beans and pickled jalapeños, lightly season with garlic salt, then add into casserole dish.
Add bell pepper & tomato sauce mixture into casserole dish. Add 1/2 cup of shredded cheese. Then mix together.
Top casserole dish with the remainder of shredded cheese.
Bake in oven for 45 mins. Optional: broil on low for the last 5 minutes.
Let cool then serve. I like to top mine with sliced avocado or enjoy with tortilla chips!
Stuffed Peppers without assembly! The perfect meal prep casserole dish!
What's your go-to dish for meal prep?
Share your favorite casserole recipe with me below!
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